Bombay Roast Potatoes Recipe

Those of you that follow me on Instagram and watch my insta-stories, may know that I pretty much NEVER measure out my ingredients, so hopefully you may appreciate just how hard it is for me to actually write recipes.. Okay so I make these as a side for roast dinners, something to bring to a…

Shakshuka Recipe

  You will need: 1 tin of Chopped tomatoes 1 ยฝ tsp Ground cumin 1 ยฝ tsp Paprika 1 tsp Cayenne pepper 1 tsp Turmeric ยฝ tsp sugar Good pinch of sea salt Pinch of black pepper Hand full of spinach leaves 6 eggs Parsley 4 Slices of sourdough bread (Or any bread you prefer…

Asparagus Custard & Goat’s Cheese Tartlets recipe

You will need: 8 Asparagus Spears 320g puff pastry 100g of garlic & herb cream cheese 100g mascarpone 3 eggs 100g goats cheese Salt and pepper   Directions: Preheat your oven to 180 degrees Chop up your asparagus spears, leaving the tips to one side. Boil the stalks for 6 minutes then immediately place in…

Beetroot Tarte Tatin Recipe

You will need: A generous knob of butter- this is down to your judgement, personally mines never been great. Use olive oil or dairy-free butter if vegan 1 red onion, peeled and roughly chopped 4 fresh beetroot bulbs trimmed peeled and sliced * You can use air tight sealed beetroot that is pre-peeled – try…